Skip to Main Content
AB BC MB NB ON PE QC SK AL AR AZ CA CO CT DC DE FL GA IA ID IL IN KS KY LA MA MD ME MI MN MO MS MT NC ND NE NH NJ NM NV NY OH OK OR PA RI SC SD TN TX UT VA VT WA WI WV WY NS

Personalize your experience

Create an enhanced site experience specific to your needs by providing your region and crop.

To begin, select on the map where your farm is located.

You're located in the

Select your desired crop

    Enjoy an enhanced site experience tailored to growing in the

    Scroll Select

    Potassium Sulfate

    Potassium (K) fertilizer is commonly added to improve the yield and quality of plants growing in soils that are lacking an adequate supply of this essential nutrient. Most fertilizer K comes from ancient salt deposits located throughout the world. The word “potash” is a general term that most frequently refers to potassium chloride (KCl), but it also applies to all other K-containing fertilizers, such as potassium sulfate (K₂SO₄, commonly referred to as sulfate of potash, or SOP).

    Production

    Potassium is a relatively abundant element in the Earth’s crust, and production of potash fertilizer occurs in every inhabited continent. However, K₂SO₄ is rarely found in a pure form in nature. Instead it is naturally mixed with salts containing magnesium, sodium and chloride (Mg, Na and Cl, respectively). These minerals require additional processing to separate their components. Historically, K₂SO₄ was made by reacting KCl with sulfuric acid. However, researchers later discovered that they could manipulate a number of earth minerals to produce K₂SO₄, now the most common method of production. For example, natural K-containing minerals (such as kainite and schoenite) are mined and carefully rinsed with water and salt solutions to remove byproducts and produce K₂SO₄. The mining industry uses a similar process to harvest K₂SO₄ from the Great Salt Lake in Utah and from underground mineral deposits.

    potassium sulfate-chemical properties

    In New Mexico, K₂SO₄ is separated from langbeinite minerals by reacting it with a solution of KCl, which removes the byproducts (such as Mg) and leaves K₂SO₄. Similar processing techniques are used in many parts of the world, depending on the raw materials accessible.

    Agricultural use

    Potassium is needed to complete many essential functions in plants, such as activating enzyme reactions, synthesizing proteins, forming starch and sugars, and regulating water flow in cells and leaves. Often, concentrations of K in soil are too low to support healthy plant growth.

    potassium sulfate

    Potassium sulfate is an excellent source of K nutrition for plants. The K portion of the K₂SO₄ is no different from other common potash fertilizers. However, it also supplies a valuable source of S, which protein synthesis and enzyme function require. Like K, S can also be too deficient for adequate plant growth. Further, Cl- additions should be avoided in certain soils and crops. In such cases, K₂SO₄ makes a very suitable K source.

    Potassium sulfate is only one-third as soluble as KCl, so it’s not as commonly dissolved for addition through irrigation water unless there’s a need for additional S.

    Several particle sizes are commonly available. Manufacturers produce fine particles (smaller than 0.015 mm) to make solutions for irrigation or foliar sprays, since they dissolve more rapidly.  And growers find foliar spraying of K₂SO₄ a convenient way to apply additional K and S to plants, supplementing the nutrients taken up from the soil.  However, leaf damage can occur if the concentration is too high.

    Management practices

    Growers frequently use K₂SO₄ for crops where additional Cl — from more common KCl fertilizer — is undesirable. The partial salt index of K₂SO₄ is lower than in some other common K fertilizers, so less total salinity is added per unit of K. The salt measurement (EC) from a K₂SO₄ solution is less than a third of a similar concentration of a KCl solution (10 millimoles per liter). Where high rates of K₂SO₄ are needed, agronomists generally recommend applying the product in multiple doses. This helps avoid surplus K accumulation by the plant and also minimizes any potential salt damage.

    Source: Nutrient Source Specifics (No. 5), International Plant Nutrition Institute.